Marble Cake With Chocolate Mousse Filling

Add the powdered instant pudding mix increase the speed and whip until the chocolate cake filling is thick and fluffy.

Marble cake with chocolate mousse filling.

Rich creamy but light and airy whipped chocolate cream between layers of light and fluffy cake desserts filled with mousse are just some of the goodies you can make with this homemade chocolate mousse filling. If needed you can prepare the ganache and mousse ahead of time. Add it to your vanilla batter until it is as dark as you like. Decadence white dark chocolate marble cake infused with white chocolate lady godiva syrup and layered with rich chocolate mousse and chocolate ganache chocolate cake with choice of filling.

Preheat oven to 350 f 176 c and prepare three 8 inch cake pans with non stick baking spray and parchment paper in the bottom. Frost top and sides of cake. Drop cooled chocolate by 1 2 teaspoonfuls over frosting. Simple rich and delicious.

I use 2 parts vanilla batter and 1 part chocolate batter in the pan. But here are some other suggestions also for your marble cake. If it was odd they would not have offered it. We love this easy cake filling recipe.

Use remaining mousse filling to spread it evenly around the entire outside and top of the cake. Place 1 cake layer on a serving plate. Spread with 1 2 cup frosting. Refrigerate for 30 minutes.

Top with remaining cake layer. Fill the cake with a simplified chocolate mousse and cover the whole dessert with semi sweet chocolate ganache. This super moist dark chocolate mousse cake combines unsweetened natural cocoa powder and dark cocoa powder for an extra rich flavor. Repeat with the remaining cake layers adding a layer of mousse filling between each layer of cake.

The best chocolate mousse cake filling recipe. Caramel filling vanilla buttercream mocha mousse cream cheese filling chocolate mousse 2 0. A decadent chocolate mousse cake filling can take desserts to that ultimate luxury. This recipe makes about 3 1 2 cups of cake filling.

In a microwave melt chocolate chips. Chocolate cake with chocolate mousse filling tastes better from scratch milk semi sweet chocolate chips vegetable oil cocoa powder and 16 more eggless dark chocolate mousse splashofflavours. Then i add that to vanilla cake batter to make the chocolate part. You can store any leftovers in the refrigerator for up to two weeks.

Instructions to make the cakes and chocolate mousse.